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Table 5 Correlation study between miR-133a & miR-155 expression, inflammatory and oxidative stress biomarkers after treatment with green coffee for 6 months

From: Effect of green coffee on miR-133a, miR-155 and inflammatory biomarkers in obese individuals

 

Homocysteine

Resistin

Adiponectin

TNF- α

CRP

MDA

miRNA-133a

miRNA-155

r

p

r

p

r

p

r

p

r

p

r

p

r

p

r

p

T sialic acid

0.36**

0.00

0.31**

0.00

-0.18*

0.02

0.417**

0.000

0.22**

0.006

0.14

0.08

0.12

0.14

0.224**

0.004

Homocysteine

0.18*

0.02

-0.09

0.24

0.119

0.134

0.15

0.05

0.067

0.4

-0.11

0.15

0.002

0.98

Resistin

-0.77**

0.00

0.349**

0.000

0.46**

0.00

0.72**

0.00

-0.01

0.89

0.10

0.20

Adiponectin

-0.23**

0.002

-0.270**

0.001

-0.75**

0.00

-0.016

0.83

0.002

0.98

TNF- α

0.307**

0.000

0.19*

0.02

0.17*

0.03

0.11

0.17

Hs-CRP

0.35**

0.00

0.03

0.65

0.12

0.14

MDA

0.05

0.48

0.04

0.62

miRNA-133a

0.16*

0.04

  1. TNF-α Tumor necrosis factor-alpha, MDA malondialdehyde, hs-CRP High sensitivity C-reactive protein. Data analyzed using Independent T-test, * p < 0.05, ** p < 0.001
  2. P values are in italics
  3. **Correlation (r) is significant (p) at the 0.01 level (2-tailed). *. Correlation (r) is significant (p) at the 0.05 level (2-tailed)