From: Effect of green coffee on miR-133a, miR-155 and inflammatory biomarkers in obese individuals
Baseline variables | Control (n = 80) | Coffee green (n = 80) | P value |
---|---|---|---|
Age (years) | 45.51 ± 8.51 | 44.28 ± 9.56 | 0.388 |
Sex | |||
 Male | 39 (48.8) | 36 (45) | 0.635 |
 Female) | 41 (53.1) | 44 (55) |  |
Height (cm) | 171.28 ± 7.87 | 172.28 ± 8.47 | 0.440 |
Associated diseases | |||
Mild Osteoarthritis | 16 (20) | 19 (23.8) | 0.566 |
 HTN | 30 (37.5) | 34 (42.5) | 0.519 |
 Dyslipidemia | 32 (40.0) | 28 (35.5) | 0.514 |
 Smoker | 20 (25.0) | 22 (27.5) | 0.719 |
Oral hypoglycemic drugs (n) (%) | |||
 Metformin | 30 (37.5) | 32 (40) | 0.746 |
 Sulfonylureas | 25 ( 31.3) | 21(26.3) | 0.485 |
α-Glucosidase inhibitors | 25(31.3) | 27 (33.8) | 0.736 |
Anti-hypertensive drugs | |||
 ACE inhibitors | 14 (17.5) | 15 (18.8) | 0.837 |
 ARB | 14 (17.5) | 16 (20.00) | 0.685 |
 B-blockers | 7 (8.8) | 8 (10.0) | 0.786 |
Other medications | |||
 Librax ® | 7 (8.8) | 5 (6.3) | 0.548 |
 Thiotacid ® | 11 (13.8) | 9 (11.3) | 0.633 |
Duration of diabetes | |||
  < 5 years | 69 (86.3) | 71 (88.8) | 0.633 |
 5–10 years | 11 (13.8) | 9 (11.3) |  |